From our Information Desk
Discover insights, tips, and stories from the heart of Kenya’s fresh produce supply chain. At SokoFresh, we’re passionate about sustainable agriculture, empowering farmers, and transforming how fresh produce reaches markets. Our blog features expert advice, market trends, success stories, and innovations that are shaping the future of agribusiness.
A Strong Start to the Year at SokoFresh
January marked a strong and reflective start to 2026, a true inflection year for SokoFresh. We began the year with
Avocado Harvesting Best Practices: Boost Quality, Shelf Life & Farmer Income
Harvesting avocados is the most important step for ensuring their quality. Small decisions made on the farm like when to
Why Dry Matter (DM) Testing Is Crucial Before Harvesting Avocados?
Introduction: Not all avocados on the tree are ready for harvest when the season starts. I remember when I was
Desert to Ramadan: Solar Cold Rooms Preserving Dates
For millennia, dates have been more than just a sweet treat. They’ve been a lifeline, a symbol of hospitality, and
How Semi-Mobile Cold Rooms Combat Seasonality in Agriculture
Understanding Semi-Mobile Cold Rooms Seasonality greatly impacts crop success in agriculture. Farmers often struggle with either an excess of produce
Benefits of Acquiring A Cold Room Through Leasing
For farmers, especially those in small and medium-sized agricultural businesses, managing post-harvest losses is crucial. One effective solution is the
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